DAVE D’OH AT THE SUMMIT After a successful career as a NCAA All-American tennis player and coach, Dave Muldawer has been recording and performing music for the past 10 years. As a solo artist, he specializes in acoustic classic rock and alternative rock covers from the 70’s, 80’s, and 90’s, performing live over 60 times […]
ANDY FUHRMAN AT THE WESTSIDE Andy Fuhrman is a singer-songwriter originally from Brooklyn, inspired and shaped by the American folk music revival and birth of rock and roll in the 1950’s and ’60s. Since relocating to Santa Cruz in 1971, his music now truly is an Americana – Brooklynbilly mix of Folk, Rock, Blues, Country […]
Click here to Register with the Santa Cruz Chamber Please join us for a our Business After Hours at MJA Vineyards, located at 328-A Ingalls Street, Santa Cruz. Enjoy a night of networking, complimentary food and beverages, and good times! Wine not? Date: Thursday, May 16, 2019 Time: 5:00pm - 7:00pm Location: 328 A Ingalls Street, Santa Cruz […]
Nomad Momo Tibetan Dumpling Food Truck at the Westside Beef, Chicken & Vegan/Veggie dumplings; steamed or pan fried with choice of dipping sauces!
HOOD CHATHAM AT THE WESTSIDE Hood Chatham is an accomplished jazz guitarist who has played in the Santa Cruz area with the Minor Thirds Jazz Trio, the Cold Porters Jazz Trio, and Jazz By Three. He his currently performing solo guitar at various Santa Cruz Mountain wineries and other local venues. He studied jazz guitar […]
Set sail with Marin on Chardonnay II's Winemaker Charter. Enjoy and learn more about our wines while enjoying views of the California coastline, and maybe the company of a whale or two if we're lucky. Watch the sunset, raise your glasses and give a toast to wine tasting at its finest!
It’s that time of year again for Blessing of the Hot Rods BBQ and Wine Tasting at Christ Child Church in Los Gatos. This year is our 11th annual Blessing of the Hot Rods! It’s going to be a lot of fun.
Nomad Momo Tibetan Dumpling Food Truck at the Westside Beef, Chicken & Vegan/Veggie dumplings; steamed or pan fried with choice of dipping sauces!
